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Easter Treats for every Bunny
Easter means different things to different people. Some prefer to stick to tradition. Some like to plan ahead. And some just want something warm and comforting with their morning break.
At Shingle Inn, we like to think every bunny deserves their special Easter moment. So this Easter, choose your personality and let the treats do the talking!
The Traditionalist
Your pick: Hot Cross Buns
You look forward to Easter all year and believe some things don’t need changing. Our Hot Cross Buns follow the traditional recipe people know and come back for, year after year. That unmistakable Easter flavour comes from our carefully balanced spice mix with sultanas, currants and dried fruit.
Best enjoyed: Split and toasted with butter, paired with your usual coffee order. Ideal for sitting down, catching up, or taking a pack home to share.
The Considered One
Your pick: Hot Cross Bars (made with gluten-free ingredients)
You like options that work for everyone. Our Hot Cross Bars bring those classic Easter flavours in a practical, shareable format. Made with gluten-free ingredients and perfect when you’re ordering for a mixed crowd.
Best enjoyed: With a cappuccino or hot chocolate, grabbed on the go, or added to the table so no one misses out.
The Indulgent One
Your pick: Hot Cross Biscoff Scroll
You’re here for comfort, warmth and a little bit of joy. Soft layers filled with creamy Biscoff spread, finished with a crumble on top and served warm. This one’s made for enjoying in the moment.
Best enjoyed: Fresh from the counter with a latte or chai. Share it… or don’t!
Can’t choose? You don’t have to!
Easter tables bring together kids, adults and everyone in between. That’s why this limited-time range covers traditional tastes, gluten-free friendly options and something a little different!
Pop in, pick your personality (or mix and match), and make Easter your way.
Available for a limited time only at Shingle Inn, The Pines Elanora.
